Madison Bar & Grill is a very popular Bar / restaurant in Hoboken, New Jersey. We went there couple of times and had mixed experiences about it: their Sunday brunch buffet is fabulous! They serve a wide range of dishes that can satisfy any palate: from seafood, with fresh shrimp and oysters, to meat, to the fantastic creme brulee French Toast! If you have a good appetite or want to try plenty of delicious dishes, this is a good deal.
Then, we went to their first seating menu: for a little over $18, you get an appetizer, an entree and a dessert. When I went, I had the crab cakes, the free range chicken and the cannoli. This was a very average experience: the crab cakes were just ok and a bit greasy, with lots of filler; the chicken was dry and bland and the cannoli not good.
But this time, I went specifically to try their burger! It is called the MBG signature Blue Label Burger. Such name is an invitation to indulge!
As you can see on the photo above, they branded the brioche bun! So, the burger comes with skin-on French fries. I asked for the patty to be cooked medium and picked cheddar for the cheese (they also proposed Swiss, provolone or American).
The meat (dry aged beef) was perfect: medium as requested and very juicy, it had a bold taste making me think that they do not use any filler in it. There was a perfect ratio bun to meat and the bun was deliciously toasted. This was definitely a great cheeseburger! They just need to perfect the French fries that were good, but did not have anything extraordinary (you know what I mean if you went to Minetta Tavern).
The meat (dry aged beef) was perfect: medium as requested and very juicy, it had a bold taste making me think that they do not use any filler in it. There was a perfect ratio bun to meat and the bun was deliciously toasted. This was definitely a great cheeseburger! They just need to perfect the French fries that were good, but did not have anything extraordinary (you know what I mean if you went to Minetta Tavern).
On a healthier side, Jodi ordered the Warm Herbed Goat Cheese Salad:
It was made of mixed greens, carrots, cucumber, cherry tomatoes and dressed with an oven-roasted tomato vinaigrette. I liked the fact that it was a different take on a classic salad: it was not just goat cheese put on top of the veggies or on top of a piece of toast. It was like a croquette and a good one in fact: not greasy, it added a nice crunch to the dish. Perfect!
We finished the meal with the Chocolate Molten Cake:
The presentation was very appetizing! It had three components that worked perfectly together: the chocolate cake, a tahitian vanilla gelato and a strawberry sauce. It was good, but I was a bit disappointed because I was expecting the chocolate to ooze in the center; the cake was probably a bit overcooked!
I did not regret giving another chance to the Madison Bar & Grill and was pretty satisfied at the end of the meal! It is definitely a good spot for brunch or for a good burger!
Enjoy (I did)!
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